Courses required to become a Food Scientist in South Africa

Poster listing courses to become a Food Scientist in South Africa, offered at Stellenbosch University, University of Pretoria and Walter Sisulu University, with a link to studies.mycourses.co.za

This site currently lists 4 courses across 3 South African institutions that lead to becoming a Food Scientist: 2 Bachelor's Degrees and 2 Diplomas. Entry requirements, subject choices and admission scores differ by institution and by qualification type, so it is worth comparing more than one route below before deciding where to apply. This career falls under our Natural & Physical Sciences course category.

Where to study to become a Food Scientist in South Africa

SU, UP and WSU each offer at least one course that leads toward a career as a Food Scientist. Admission requirements differ by institution, so check the Grade 12 subjects and admission score on each course page below before applying.

Universities that Offer Courses for Food Scientists (3)

4 courses across 3 universities lead toward a career as a Food Scientist, including the BSc in Food Science and Bachelor of Science in Food Science. Compare each one's admission requirements and APS score in the course list below before applying.