Courses required to become a Food Technologist in South Africa

Poster listing courses to become a Food Technologist in South Africa, offered at Durban University of Technology, North-West University and Tshwane University of Technology, with a link to studies.mycourses.co.za

This site currently lists 5 courses across 5 South African institutions that lead to becoming a Food Technologist: 3 Bachelor's Degrees and 2 Diplomas. Entry requirements, subject choices and admission scores differ by institution and by qualification type, so it is worth comparing more than one route below before deciding where to apply. This career falls under our Natural & Physical Sciences course category.

Where to study to become a Food Technologist in South Africa

The 5 institutions listed below each offer at least one course that leads toward a career as a Food Technologist. Admission requirements differ by institution, so check the Grade 12 subjects and admission score on each course page before applying.

Universities that Offer Courses for Food Technologists (5)

5 courses across 5 universities lead toward a career as a Food Technologist, including the Bachelor of Applied Science in Food Science and Technology and Bachelor of Consumer Studies in Food Product Management. Compare each one's admission requirements and APS score in the course list below before applying.

Available courses to study towards becoming a Food Technologist

5 courses

Universities (5)

Durban University of Technology logoNSC Points: 28
North-West University logoAPS 24+
Tshwane University of Technology logo

Dip (Food Technology)

TUT · Diploma · 3 years
24
University of Venda logoNSC 26